Elevate Your Wedding

Wedding Catering with Mile High Cheesesteaks

The “I Do” Drip your guests will love
PREMIUM Ribeye Steak Thinly shaved & seasoned
ARTISAN Italian Rolls Toasted garlic aioli finish
MEMORABLE Guest Experience Interactive street-food vibe
VISION Custom Menus Tailored to your celebration

Wedding Catering as Unique as Your Love Story

Saying “I Do” since 2021

Jalapeno Popper Cheesesteak

Tailored Culinary Experiences

At Mile High Cheesesteaks, we specialize in crafting exceptional wedding catering experiences that are as unique as your love story. Our seasoned event managers handle every detail, ensuring your special day is stress-free and truly memorable.

From delectable cheesesteaks to diverse menus accommodating various dietary preferences, we provide gourmet culinary creations that cater to every palate. Let the flavors of Philadelphia enhance your special day.

Ready to start planning? Contact us today to discuss your dream wedding catering experience.

Mile High Cheesesteaks
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How We Cater

Caterers You Can Trust
1. Worry Free

We take care of all the nitty gritty to make sure you don’t have to think about the food.

2. Positive Energy

Happy team members creating smiles and memories. Our pros can cook, dance, and entertain.

3. Reliability

When we make a commitment, we’re there. We are dedicated to you, your party, and your guests.

4. Speedy Service

We design menus that fit your timeline, ensuring we’re the prelude, not a distraction.

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Philly Cheesesteak

Wedding Catering: Frequently Asked Questions

Everything you need to know about the "I Do" Drip

Do you offer wedding cheesesteak catering nationwide?

Yes — we coordinate wedding cheesesteak catering across the U.S. We fulfill events via vetted local partners where available and travel teams where needed, so you can book consistent service nationwide.

What wedding moments are best for cheesesteak catering?

Popular options include reception catering, rehearsal dinners, and late-night snacks. We’ll help you pick the best timing and service style for your venue and guest flow.

Do you provide food truck service, buffet service, or both for weddings?

Both. We can serve from a food truck window, provide a staffed buffet for faster service, or use a hybrid approach depending on your venue layout, timeline, and headcount.

Can you handle outdoor weddings and venue restrictions?

Yes. We work with venue requirements and logistics (parking, access, power, permits when applicable). We’ll confirm what’s needed and recommend the most venue-friendly setup.

Is there a minimum guest count for wedding catering?

We don’t require a strict minimum guest count. Instead, we use a minimum fee schedule based on menu selection, service time, service style, and travel/venue logistics.

Can you accommodate vegetarian or gluten-free wedding guests?

Often, yes. We can typically offer vegetarian options and gluten-free accommodations depending on your menu. Note: we operate in kitchens that handle gluten, so we can’t always guarantee zero cross-contact.

How far in advance should we book wedding catering?

For best availability, book 6–12+ weeks ahead for peak wedding dates. For smaller or off-peak events, 2–6 weeks can work depending on location and schedule.

What information do you need to quote our wedding?

To quote quickly, we need your wedding date/time, venue address, estimated guest count, preferred service style (truck, buffet, or hybrid), and any dietary needs.

How long does wedding service usually take?

Most wedding service windows run 1–3 hours depending on guest count and flow. For larger groups or tighter timelines, a staffed buffet can speed up service.